Coconut Milk Extractor Machine
Technical Specifications
| Model Type | Semi-Automatic / Fully Automatic |
|---|---|
| Capacity | 20 kg to 200 kg per hour (varies by model) |
| Motor Power | 1 HP to 5 HP (Single Phase / Three Phase) |
| Material | Fully Stainless Steel (SS 304 Grade) |
| Operation | Electric motor-driven, hygienic pressing system |
| Output | 60%–70% extraction efficiency depending on coconut quality |
| Usage | Suitable for fresh, grated, or deshelled coconut |
Product Information
The Coconut Milk Extractor Machine is specially designed to extract pure and fresh coconut milk efficiently from grated or deshelled coconuts. Built with high-quality stainless steel, it ensures hygienic and food-grade processing. The machine operates smoothly with minimal noise and maximum output, making it ideal for commercial kitchens, bakeries, sweet manufacturers, and coconut-based product industries. It is an essential machine for producing coconut milk, cream, and related products with consistent texture and taste.
How To Use
- Grate or cut the coconut into small pieces.
- Feed the coconut into the hopper.
- Start the machine — the built-in press system extracts milk efficiently.
- Collect the coconut milk through the outlet.
- The dry residue (coconut pulp) is automatically separated and can be reused for other purposes.
Caution
- Ensure the coconut is fresh and clean before feeding.
- Do not overload the hopper beyond rated capacity.
- Avoid running the machine dry.
- Clean all parts after every use to maintain hygiene.
- Always check motor connections and grounding for safety.
Key Benefits
- Produces pure, natural, and fresh coconut milk instantly.
- High extraction efficiency with minimal wastage.
- Hygienic and food-grade stainless steel construction.
- Low maintenance and easy to clean.
- Saves time and labor compared to manual squeezing.
- Ideal for restaurants, sweet shops, food industries, and catering units.