Coconut Milk Extractor Machine

Coconut Milk Extractor Machine

Technical Specifications

Model Type Semi-Automatic / Fully Automatic
Capacity 20 kg to 200 kg per hour (varies by model)
Motor Power 1 HP to 5 HP (Single Phase / Three Phase)
Material Fully Stainless Steel (SS 304 Grade)
Operation Electric motor-driven, hygienic pressing system
Output 60%–70% extraction efficiency depending on coconut quality
Usage Suitable for fresh, grated, or deshelled coconut

Product Information

The Coconut Milk Extractor Machine is specially designed to extract pure and fresh coconut milk efficiently from grated or deshelled coconuts. Built with high-quality stainless steel, it ensures hygienic and food-grade processing. The machine operates smoothly with minimal noise and maximum output, making it ideal for commercial kitchens, bakeries, sweet manufacturers, and coconut-based product industries. It is an essential machine for producing coconut milk, cream, and related products with consistent texture and taste.

How To Use

  1. Grate or cut the coconut into small pieces.
  2. Feed the coconut into the hopper.
  3. Start the machine — the built-in press system extracts milk efficiently.
  4. Collect the coconut milk through the outlet.
  5. The dry residue (coconut pulp) is automatically separated and can be reused for other purposes.

Caution

  • Ensure the coconut is fresh and clean before feeding.
  • Do not overload the hopper beyond rated capacity.
  • Avoid running the machine dry.
  • Clean all parts after every use to maintain hygiene.
  • Always check motor connections and grounding for safety.

Key Benefits

  • Produces pure, natural, and fresh coconut milk instantly.
  • High extraction efficiency with minimal wastage.
  • Hygienic and food-grade stainless steel construction.
  • Low maintenance and easy to clean.
  • Saves time and labor compared to manual squeezing.
  • Ideal for restaurants, sweet shops, food industries, and catering units.
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