Batch Fryer Machine
Technical Specifications
| Capacity | 50 liters |
|---|---|
| Attachment | Panel box attached |
| Material | 304 food grade steel |
| Speciality | Tilting type |
Product Information
The Kovai Lakshmi Batch Fryer Machine is a highly efficient and durable solution for frying a wide range of food products such as snacks, namkeen, chips, sweets, and more. Designed with advanced technology and built from high-quality stainless steel, this machine ensures uniform frying, minimal oil wastage, and consistent taste.
Our batch fryer is ideal for small to medium-scale food industries, hotels, restaurants, and snack manufacturers looking for reliability and productivity in their frying operations.
A batch fryer is a semi-automatic frying system used to fry food in controlled batches. The machine is equipped with temperature control, oil filtration, and efficient heat transfer features to ensure consistent frying results. The stainless-steel construction ensures hygiene, durability, and ease of cleaning.
It operates by heating oil in the fryer tank and maintaining the desired temperature for each batch, giving perfect texture and color to every product — whether it’s chips, murukku, bhujia, or sweets like boondi and jangiri.
How To Use
- Prepare the raw materials to be fried.
- Switch on the machine and set the required frying temperature.
- Pour the oil into the fryer and allow it to reach the desired heat level.
- Load the food batch into the frying basket carefully.
- Allow it to fry for the recommended duration, depending on the product.
- Lift and drain the fried product once done.
- Filter and reuse the oil if required to maintain efficiency.
- Clean the fryer after each use for best performance and hygiene.
Key Benefits
- Uniform Frying Quality: Ensures even heat distribution for consistent results.
- Energy Efficient: Designed for minimal oil and power consumption.
- Durable Construction: Made with premium-grade stainless steel for long-lasting use.
- Temperature Control: Easy to monitor and maintain the perfect frying temperature.
- Hygienic & Easy to Clean: Food-safe design with simple maintenance features.
- Versatile Applications: Suitable for chips, namkeen, sweets, and snack production.
- Safe Operation: Equipped with protective features to ensure operator safety.
