Cream Separator Machine
Technical Specifications
| Tank Capacity | 10 liters |
|---|---|
| Capacity | 60 LPH (varies with model) |
| Motor | 0.5 HP to 1 HP, single phase |
| Material | Stainless steel bowl, discs, and body |
| Operation | Centrifugal force-based separation |
| Output | High cream recovery with minimal milk loss |
Product Information
The Cream Separator Machine by Kovai Lakshmi Grinders is designed to efficiently separate cream from milk with high accuracy and minimal wastage. It is ideal for dairy farms, milk collection centers, and small-scale milk processing units. The machine ensures smooth operation, hygienic output, and consistent performance — helping you achieve pure cream and skimmed milk for various dairy applications.
How To Use
- Pour clean, filtered milk into the inlet tank.
- Switch on the machine and allow it to reach operating speed.
- Adjust the cream density using the regulating screw.
- Collect the separated cream and skimmed milk from respective outlets.
- Clean the bowl and discs thoroughly after every use.
Caution
- Use only clean, filtered milk to avoid clogging.
- Ensure the machine is placed on a level surface.
- Do not operate the machine without proper assembly.
- Always disconnect power before cleaning or maintenance.
- Avoid washing motor components directly with water.
Key Benefits
- Provides quick and accurate cream separation.
- Saves time and reduces manual effort.
- Made from food-grade stainless steel for hygiene and durability.
- Low maintenance and energy-efficient design.
- Ideal for both domestic and commercial dairy applications.
