Commercial Mixie
Technical Specifications
| Material | Stainless Steel Body & Jars |
|---|---|
| Motor Power | 1 HP to 3 HP Heavy Duty Motor |
| Voltage | 220V / 50Hz (Single Phase or Three Phase) |
| Jar Capacity | 2 to 10 liters |
| Number of Jars | 1 to 3 (depending on model) |
| Speed Control | 3-Speed / Variable Control |
| Usage | Grinding, Mixing, and Blending for Commercial Use |
| Operation Type | Electric / Continuous Duty |
(Specifications may vary depending on the model)
Product Information
The Kovai Lakshmi Commercial Mixie is built to deliver powerful performance for heavy-duty blending, grinding, and mixing in hotels, restaurants, catering units, and industrial kitchens. Made with high-quality stainless steel jars and a robust motor, it ensures consistent and efficient results even during continuous use. Designed for convenience, hygiene, and durability, this mixie is perfect for preparing chutneys, masalas, purees, batters, and gravies in large quantities.
How To Use
- Place the mixie on a stable, flat surface.
- Connect to the appropriate power supply.
- Add ingredients into the jar as required.
- Secure the lid tightly before switching on.
- Choose the desired speed based on the texture needed.
- Once the operation is complete, switch off and unplug.
- Remove the jar, empty the contents, and clean properly.
Maintenance
- Clean jars and blades thoroughly after every use.
- Avoid overloading to protect the motor.
- Check blades periodically for sharpness and replace when necessary.
- Ensure proper ventilation for the motor during operation.
- Store the mixie in a dry and clean place after use.
Caution
- Never operate without properly securing the lid.
- Keep hands and utensils away from blades when in use.
- Do not run the machine empty for long periods.
- Always disconnect from the power before cleaning or servicing.
- Keep away from children and water contact near the motor base.
Key Benefits
- Heavy-duty motor ensures long-lasting, continuous performance.
- Stainless steel jars maintain hygiene and prevent rust.
- Ideal for large-scale food preparation in commercial kitchens.
- Efficient grinding and mixing in less time.
- Easy to operate, clean, and maintain.
- Energy-efficient design ensures low operational cost.
